Every Sunday / Launching 23 March
EASY SUNDAYS AT PALM
Join us for a Roast Lunch Special, launching 23 March 2025.
Start with baked brie tartlets, smoked trout pâté, heritage tomato and burrata salad, grilled artichokes, marinated olives, and warm farmhouse bread.
Followed by roasted butternut and sage soup, then your choice of slow-roasted cider pork belly or herb-studded leg of lamb, served with seasonal sides.
End with dark chocolate and fynbos honey mousse.
R425 per person, including a glass of Palm House estate wine.
To book your table:
- Select 23 March as your date.
- Choose 12pm for the event.
- Confirm your guests and click Book Now.
